We plunged in head first, offering a community-supported
agriculture program (CSA) out of our backyard, selling seedlings and honey
roadside, and continuing with Runamuk's message of pollinator conservation. My
husband and I participated in the Xerces Society Pollinator Conservation short
course offered by the Maine Organic Farmers and Gardeners Association (MOFGA),
and certified our micro farm as “bee-friendly” with the Partners for Sustainable
Pollination. That first year as serious farmers I learned a valuable lesson —
Mother Nature does not care one whit how carefully you craft your business
plan, and anyone who is serious about any aspect of farming must learn to roll
with the punches that She delivers.
I expanded the how to make candles at home be happy apiary from two
to six hives by making splits from the parent colonies, situating four of them
on an organic farm nearby. Spring came on early and hot — good for bees, but
also good for parasitic mites like Varroa. Then there came a long rainy spell
in June, which confined the bees to the hives where they ate surplus stores; in
such close quarters the pests multiply rapidly, and it proved a challenge to
build up the hives to an adequate level before Maine's long, cold winter
arrived.
Plunging into a CSA program meant we
had to expand our gardens, but in order to break up a new plot with the tiller
we firs self-sufficiency, but after my first summer as a beekeeper I was
hooked. I had to have more. Soon my life became all about bees. There was no
local beekeeping group, so I places to sell soy
candles. I will go into more detail in another post about each of these, but
for now this s
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